KASUMI PREMIUM DAMASCUS STEEL MADE IN JAPAN CHEF ALL PURPOSE KNIFE 18cm

Kasumi Premium Damascus Steel Chef’s Knife – 18cm

Experience exceptional craftsmanship with the Kasumi Premium Damascus Steel Chef’s Knife, meticulously crafted in Seki, Japan, renowned for its rich history in cutlery production. This versatile 18cm blade is designed to handle a wide range of culinary tasks with precision and ease.

Key Features:

• Blade Material: VG-10 high carbon stainless steel core, enveloped by 32 layers of fine Damascus stainless steel, offering a sharp edge and enhanced durability.
• Hardness: Hardened to Rockwell C59-60 degrees, ensuring long-lasting sharpness and resilience.
• Handle: Ergonomic black laminated wood handle, riveted to the full tang, providing a comfortable and secure grip during use.
• Full Length: 31cm, offering a balanced and well-proportioned design for optimal control.
• Weight: 205g, delivering a substantial yet manageable feel for precise cutting.

Elevate your culinary experience with the Kasumi Premium Damascus Steel Chef’s Knife, a testament to Japanese craftsmanship and quality.